Also included is your choice of baked potato, rice pilaf, or french fries
Substitute onion rings or daily vegetable for $1.25

CHOICE BEEF All of our steaks are U.S.D.A Choice. Slow aging ensures that our steaks are tender and full of flavor. Smother any steak in sautéed onions and/or mushrooms for $1.50
PRIME RIB Lightly seasoned, slow roasted and grilled to order 8oz. 20.00 12oz. 25.00 16oz. 30.50	TOP SIRLOIN 8oz. 19.50 12oz. 24.50 16oz. 28.50
NEW YORK STRIP 8oz. 20.00 12oz. 25.50 16oz. 31.50	RIBEYE 16oz. handcut steak topped with sautéed onions and mushrooms 35.00
FILET MIGNON Garnished with an onion ring and Bearnaise upon request 6oz. 24.50 8oz. 30.50 12oz. 40.00	TERIYAKI TOP SIRLOIN 12oz. portion marinated, glazed and topped with pineapple slices 28.50

SEAFOOD & FISH
BLACKENED CATCH OF THE DAY Nightly special blackened on our cast iron grill with cajun spices. Market Price	COLD WATER LOBSTER TAIL 2 - 5oz. tails 37.00 1 - 5oz. tail 22.00
ALASKAN KING CRAB LEGS 1lb. 36.50 1/2lb. 21.50	FRIED SHRIMP Six jumbo shrimp fried to perfection in our homemade tempura batter 23.00
SHRIMP SCAMPI Six jumbo shrimp baked with white wine, butter, and garlic 23.00	WILD ALASKAN SALMON 6oz. filet served with a lump crab and lobster stuffing 22.00
ROCKY MOUNTAIN RUBY RED TROUT 10oz. boneless filet broiled and topped with a crean cheese macadamia nut sauce 18.00

SURF & TURF COMBOS Add any of the following items to your entrée selection

ALASKAN KING CRAB LEGS 1/2lb. 15.50

COLD WATER LOBSTER TAIL 5oz. 15.50

BEER BATTERED SHRIMP Jumbo shrimp fried to perfection in our homemade tempura batter 3.00 each

HOUSE SPECIALTIES
ELK LOIN Served with Bearnaise upon request 8oz. 28.50	FRENCHED RACK OF LAMB 10oz. Rack marinated in red wine, garlic and a touch of dijon 26.00
DOUBLE CUT PORK CHOP 14oz. Chop topped with Tamarin Chipolte Sauce 22.00	BUFFALO TENDERLOIN Handcut and grilled to order Served with Bearnaise upon request 8oz. 40.00

CHICKEN AND PASTA
VEGETARIAN LINGUINI Artichoke hearts, roasted red peppers and Greek olives sautéed and tossed over basil pesto linguini 16.00 Add 8oz. grilled chicken breast for 5.50 Add 3 jumbo grilled shrimp for 7.50 Add 4oz. smoked salmon for 7.50	1/2 ROASTED CHICKEN Topped with and Asian garlic ginger glaze 18.00
	GRILLED TERIYAKI CHICKEN 8oz. marinated chicken breast topped with pineapple 16.00
	GRILLED ITALIAN CHICKEN 8oz. chicken breast marinated in olive oil and Italian spices 16.00

LIGHTER FARE Meals include choice of baked potato, rice pilaf, or french fries. After 10:00 PM all meals are served with french fries
PRIME RIB 8oz. portion served open faced on sourdough toast 16.50	BEER BATTERED SHRIMP 4 Jumbo shrimp fried to perfection in our homemade tempura batter 13.50
CHICKEN FRIED STEAK Topped with our mountain man biscuit and smothered with homemade gravy 9.50	VEGETARIAN LINGUINI Artichoke hearts, roasted red peppers and Greek olives sautéed and tossed over basil pesto linguini 12.50 Add 8oz. grilled chicken breast for 5.50 Add 3 jumbo grilled shrimp for 7.50 Add 4oz. smoked salmon for 7.50
TOP SIRLOIN 8oz. portion served open faced with a side of sautéed mushrooms on sourdough toast 16.50

SANDWICHES All sandwiches are served with lettuce, tomatoes, onions and mayo
GRILLED CHICKEN SANDWICH 8oz. Chicken breast prepared plain, teriyaki or cajun style 9.50	BUFFALO BURGER 1/2 pound ground buffalo 9.50
TUNA STEAK SANDWICH 6oz. Tuna filet grilled or blackened 9.50	CHEESE BURGER DELUXE 1/2 pound grilled to order Choice of Swiss, Cheddar, or American Cheese 8.50 Add sautéed mushrooms and onions for 1.25

CHILDREN'S MENU All childrens menu items are served with french fries.
PRIME RIB 12.99	KID'S PASTA 5.99
LOBSTER TAIL 15.99	CHEESEBURGER 4.99
CRAB LEG 16.99	CHICKEN NUGGETS 5.99
FRIED SHRIMP (3) 10.99